Hello everybody! It’s time for Facebook Friday!
This week I’m going to show you three Valentine Treat holders. I don’t have one product in particular I’m focusing on this week. Just everything Valentine!!
In case you’ve never joined me for Facebook Live, I go live every week, (typically on Friday at 2:00 CST) on my Pink Buckaroo Stampers Group page with three projects. Everyone is welcome to join!
If you are unable to join me live, I will upload the recording here afterwards.
First I’ll show you this month’s Stamp Club To Go 3D project. It’s fun little Ghirardelli holder. I made a bunch of these in record time. The adorable heart is actually punched from the From My Heart DSP and layered with another heart punched form the DSP. Both punches are included in the Heart Punch Pack.
For the next project, we’ll make a little pouch to hold a Valentine Twix or Snickers you can find in every store. I’m always grabbing these because their are only like fifty cents and make a fun treat for the kids. The tag is created with the new Detailed Hearts Die and Word Wishes Die. No stamps in this one!! That little strip of black and white paper is from the Golden Honey DSP which is free during SAB!!
And last, we’ve got a box. You know I can’t go without making a box! This one holds these Tastykake Coconut Cookies. I found them at target. Look how cute that heart looks embossed with the Basketweave Embossing Folder!!!
They have all the products I used and measurements for each project.
***Remember, if you put in an order ($35 minimum) by
Monday, January 27th, 2019 at midnight,
I’ll send you all three make and takes for free!
But, your order MUST be in by Monday at midnight!!
You must use Hostess Code PAA6HHM6.
Prize Patrol!
Congratulations to the winners from the last two FB Lives: Jeni Zelaya and Kelly Sharp. Please email me your mailing address. You have two weeks to claim your prize.
This week, I’m giving away two Spring Catalog DSP Shares and Ribbon Shares!
All you have to do is share the video on Facebook!
Peaceful Poppies Class To Go
Deadline- January 24th